French Salad with Goat Cheese
How do travels educate! :-)
In France, I had numerous occasions to try delicious salads.
Here, I present an interesting way of enriching a standard salad - with warm goat cheese!
The delicious mustard-honey salad dressing is taken from Agnieszka Maciag's book "Smak zycia" (The Taste of Life).
Light Salad with Grapefruit
A great idea for a salad. Several versions are described at the end.
It's also fine as a stand-alone dish or desert.
Crab Summer Salad
A light, crab summer salad.
Recently I prepared it more as a sauce, by adding more yogurt.
Then it can be used as a sauce for cold meats.